Restaurant Haute-Nendaz
Our MENUS
Your favorite fresh, healthy and seasonal dishes
The vast majority of our products are made with local products or from the Swiss terroir and with respect for the seasons.
Aperitif menu
Aperitif Formula
1 glass of wine, Brut Orpailleur or other aperitif
3 discovery bites
CHF 14.00
Virgin Aperitif Formula
1 soft drink
3 discovery bites
CHF 10.00
Do you want to reserve a table ?
If you want to be sure to have a table or if there are many of you, we recommend that you contact us to make a reservation.
Seasonal menu (noon & evening)
Starter
Cold pea and mint soup with serac toast
CHF 14.00
Beef tartare, toast and salad
CHF 19.00
Frog legs in Lorette Sauce (parsley, shallots and cream)
CHF 18.00
Green salad with home-made dressing
CHF 7.00
Main Course
Perches from Loë and lemon sauce
CHF 46.00
Medaillon of beef and its pepper sauce
CHF 49.00
Home-made spinach ravioli with tomato coulis
CHF 25.00
Fish Sauerkraut
CHF 39.00
Duo of home-made burgers, one beef & one tuna
CHF 35.00
Desserts
CHF 5.00
Cheese plate
CHF 16.00
For the little ‘uns, they have the option of eating "just like the grown-ups" but in smaller portions and at half price
Do you want to reserve a table ?
If you want to be sure to have a table or if there are many of you, we recommend that you contact us to make a reservation.
Do you want to reserve a table ?
If you want to be sure to have a table or if there are many of you, we recommend that you contact us to make a reservation.
Good to know
Allergies
If you are prone to allergies or intolerances, please let us know.
We will be happy to inform you about the ingredients used in our dishes.
Info for our vegan friends : all our food is cooked with olive oil and not with butter
Origin
Meats, vegetables and cheeses come from the region.
The salmon and the perch are from swiss alpine farms : Rarogne for the perchs (VS) and Lostallo for the salmon (GR)
The shrimps and oysters are from the Atlantic Ocean.
VAT
VAT 7.7% incl. All prices are in Swiss francs.
Do you want to reserve a table ?
If you want to be sure to have a table or if there are many of you, we recommend that you contact us to make a reservation.
Drink menu
Do you want to reserve a table ?
If you want to be sure to have a table or if there are many of you, we recommend that you contact us to make a reservation.
Wine menu
White Wines | dl | 5dl (Bottle) | the bottle | |
Fendant Tradition | L’Orpailleur, Uvrier | 4.00 | 30.00 | |
Johannisberg | Cave des 2 Rives, Nendaz | 4.00 | 30.00 | |
Heida | Bétrisey, St Léonard | 6.00 | 38.00 | |
Sauvignon Blanc | L’Orpailleur, Uvrier | 6.00 | 42.00 | |
Viognier | Cave des 2 Rives, Nendaz | 6.00 | 44.00 | |
Rosé Wines | dl | 5dl (Bottle) | the bottle | |
Rosé Elégance | Bétrisey, St Léonard, | 4.00 | 20.00 | 32.00 |
Gamay, Pinot Noir, Syrah | ||||
Red Wines | dl | 5dl (Bottle) | the bottle | |
Gamay Belle Vie | Bétrisey, St Léonard | 4.00 | 20.00 | 30.00 |
Pinot Noir Grand Cru | Cave des 2 Rives, Nendaz | 6.00 | 49.00 | |
Gamaret | Cave des 2 Rives, Nendaz | 6.00 | 44.00 | |
Syrah Grand Cru | L’Orpailleur, Uvrier | 7.50 | 55.00 | |
Cornalin, Phénoménal | Bétrisey, St Léonard | 7.50 | 36.00 | 55.00 |
Cabernet Franc | L’Orpailleur, Uvrier | 6.50 | 45.00 | |
The Red Blends | dl | 5dl (Bottle) | the bottle | |
La Pépite | L’Orpailleur, Uvrier | 5.00 | 36.00 | |
Syrah, Merlot, Cabernet Franc, | ||||
Sang de Reine | Bétrisey, St Léonard | 6.00 | 25.00 | 41.00 |
Pinot Noir, Syrah, Diolinoir, Gamaret | ||||
L’Or Noir | L’Orpailleur, Uvrier | 7.00 | 51.00 | |
Syrah, Merlot, Cabernet Franc, | ||||
Champagnes and sparkling wines | The cup | the bottle | ||
Brut de l’Orpailleur | 10.00 | 70.00 | ||
Laurent Perrier Rosé | 15.00 | 130.00 |
Do you want to reserve a table ?
If you want to be sure to have a table or if there are many of you, we recommend that you contact us to make a reservation.
Cooking through the seasons
Homemade cuisine, concocted with fresh, local and quality products
Simplicity & Authenticity
Simplicity and authenticity exactly define the restaurant La Grange
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